3Ravens is closed on Mondays.  We do appreciate everyone’s support but our staff needs a well-deserved break.  Thank you.

3Ravens Specials for  Wednesday, February 24
 11am to 8pm     217-762-3333

Gorgonzola Bacon Fries – A large bowl of our crinkle cut fries with chopped bacon and gorgonzola blue cheese.
Full Order–10.99
Side Order–6.99
Sub for side with sandwich 4.99

Cajun Shrimp Tacos – 3 soft flour tortillas stuffed with sauteed cajun spiced shrimp, crunchy cabbage slaw, and creamy chipotle crema.  7.99

Jalapeno Mac & Cheese Bites – Fried Mac & Cheese with an added kick – a dash of Jalapeno      6.99 with dip

Pastrami Cheesesteak – 7oz thin sliced Pastrami with caramelized onions, sliced mozzarella and swiss cheeses served on a pressed hoagie roll, with a cup of Russian dressing on the side     9.99 with your choice of side

Soup of the Day – Loaded Baked Potato
Large   5.99     Small 3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.    7.49

Roast Beef Manhattan – Thin sliced ribeye roast served open-faced on toasted sourdough with smashed potatoes, covered with brown gravy and served with a side of home-style green beans    10.99 

Blackened Chicken Mac & Cheese – Back by Popular demand! Our white cheddar mac & cheese topped with a sliced blackened chicken breast in zesty creole cheese sauce 10.99

Smoked Sausage and Cheesy Taters – A third pound smoked sausage with baked cheesy taters and home-style green beans  8.99

Dinner Specials 4-8pm

Loaded Ribeye Dinner – 12oz USDA Choice Ribeye cut in house, topped with garlic butter sautéed onions and mushrooms & crumbled blue cheese  24.99
8oz Loaded Ribeye 20.99
12oz Ribeye Naked Dinner 21.99

Smothered Chicken Dinner – Grilled chicken breast topped with sautéed mushrooms & onions and melted swiss cheese; Dinners served with sautéed broccoli and choice of potato, rice, or riced cauliflower 13.99

Beef Stroganoff – Beef tenderloin strips, sauteed mushrooms & onions in sour cream sauce and noodles.12.99

Meatball Marinara – Beef Meatballs with sautéed onions and green & red bell peppers tossed in marinara dressed fettuccini 11.99

Dinners served with garlic bread; add side salad for 2.50

Beers on draught:
Guinness, Harp, Smithwick’s, Schlafly Hefe Weizen, Riggs Doppelbock,
Capital Brewing Supper Club, Blind Pig Little Blue Pils, Revolution Anti-hero IPA

Paddywack – Double shot Paddy’s Irish Whiskey topped with ginger beer and a fresh lime wedge, served tall in a pint glass   6.

Raspberry Kentucky Mule – Featuring Cabin Still Bourbon from Bardstown’s Heaven Hill Distillery this raspberry-lime mule is perfect to ease into winter.  5.

Honey Badger – The perfect Blend of Jim Beam Honey Whiskey and Irish Cream   5. drink in a rocks glass

Cure for the Common Cold – Double shot Fast Eddy Lemon Vodka served in a pint glass of cranberry juice  6.
3Ravens, its staff, and affiliates make no claims as to the health benefits of this beverage.  The statements made, implicit or implied, regarding this product have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease.a

3Ravens Specials for  Thursday, February 25
11am- 8pm    217-762-3333

Gorgonzola Bacon Fries –
A large bowl of our crinkle cut fries with chopped bacon and gorgonzola blue cheese.
Full Order–10.99
Side Order–6.99
Sub for side with sandwich 4.99

Buffalo Shrimp Dip – Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles  8.99 with fresh fried tortilla chips

Jalapeno Mac & Chz Bites – Fried Mac & Cheese with an added kick – a dash of Jalapeno   6.99 with dip

Shrimp & Avocado Taco Salad – Crispy taco shell filled with citrus marinated sautéed shrimp, diced fresh avocado, and cowboy caviar.  Draped across fresh lettuce, served with citrus cilantro dressing    13.99

Country Fried Steak Dinner – Breaded sirloin steak served with garlic smashed potatoes, country gravy and home-style green beans    10.99 

Soup of the Day – Loaded Baked Potato
All our soups are home-made from scratch
Large  5.99      Small 3.99
Soup and Grilled Cheese –
Small soup with grilled cheese on the side.        7.49

Lunch Skillet (11am- 4pm)  Mixed sausage chunks with sauteed potatoes, onions and peppers. Topped with shredded cheese and 2 over easy eggs.  Ugly as sin but tastes really yummy   8.99
no substitutions, please

Smoked Sausage and Cheesy Taters – A third pound smoked sausage with baked cheesy taters and home-style green beans  8.99

Chicken Savannah – Breaded chicken breast served open-faced on sourdough, surrounded by fries, and all covered with country gravy    8.99

Blackened Chicken Mac & Cheese – Back by Popular demand!  Our white cheddar mac & cheese topped with a sliced blackened chicken breast in zesty creole cheese sauce 10.99

Dinner Specials   4-8pm
Tenderloin Tips Dinner – Flash seared beef tenderloin nuggets, tossed in our home-made bourbon sauce, smothered with bourbon carmelized shallots, topped by crumbled blue cheese, and baked ‘til bubbly.          21.99

Asiago Crusted Salmon  – Baked salmon fillet coated with panko bread crumbs, chopped almonds, and shredded asiago cheese. 16.99

Above dinners served with sautéed veggies and choice of starch

Cheese Tortellini Marinara – Ring-shaped pasta stuffed with cheese tossed with marinara sauce and shredded asiago cheese     9.99

Creamy Cajun Shrimp – Jumbo Shrimp, sautéed onions and peppers, seasoned with our house Cajun spice blend, tossed in a rich creamy sauce and twirled with fettuccini.  15.99
Substitute Chicken -14.99

Above served with garlic bread, add side salad to any dinner 2.50 

 Drink Specials
Thirsty Thursdays – Pint Draughts 3.50
Guinness Stout, Smithwicks Red,
Riggs Hefeweizen,
, Harp Lager, Blind Pig Pils,
Revolution Anti-Hero IPA
Capital Supper Club Lager
Riggs Doppelbock

Raspberry Kentucky Mule – Featuring Cabin Still Bourbon from Bardstown’s Heaven Hill Distillery this raspberry-lime mule is perfect to ease into winter.  5.

Chocochata – Marie Brizard Chocolate Royal and Bartender’s Horchata served on the rocks 6.50

Cure for the Common Cold – Double shot Deep Eddy Lemon Vodka served in a pint glass of cranberry juice  6.
3Ravens, its staff, and affiliates make no claims as to the health benefits of this beverage.  The statements made, implicit or implied, regarding this product have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease

3Ravens Specials for Saturday, February 20
11am – 9pm    217-762-3333

Cajun Shrimp Tacos – 3 soft flour tortillas stuffed with sauteed cajun spiced shrimp, crunchy cabbage slaw, and creamy chipotle crema.  7.99

Mozzarella Sticks – Breaded mozzarella cheese sticks, They’re back, for a limited engagement.   5.99

Southwest Egg Rolls – Savory shredded chicken with cheese, charred corn, black beans, onions, peppers and tomato.  Deep fried to golden crunchy goodness    3 for 6.99, served w/ sauce; we recommend our taco sauce

Blackened Tuna Appetizer- Ahi tuna steak coated with house cajun spice blend and seared, served with choice of dippers – Creole mustard, lemon caper aioli, chipotle crema, or cucumber wasabi     11.99

Jalapeno Mac & Cheese Bites – Fried Mac & Cheese with an added kick – a dash of Jalapeno    6.99 with dip 

Soup of the Day – Home-made Chili
Large   5.99         Small 3.99
Chili and Grilled Cheese – Small Chili with grilled cheese on the side.        7.49

Horseshoe Specials- Sourdough toast surrounded by crinkle cut fries and covered with house-made  beer cheese sauce
Original Hamburger ‘Shoe      9.99
Breaded Tenderloin “Shoe  11.99
Sauteed Mushroom ‘Shoe      8.99
Buffalo Chicken Horseshoe  11.99
Theresa’s Horseshoe   11.99  (Burger horseshoe with added bacon)

Bill’s Toasty Horseshoe – Named after the fabulous greasy spoon in Taylorville, IL, this heart attack on a plate features a grilled cheese sandwich, covered with a 7oz burger patty, surrounded by French fries, slathered with cheese sauce, and topped with chili  11.99
Sub Chicken Breast   13.99

Monticello Hot Chicken Sandwich – Our take on a Nashville Hot Chicken Sandwich with a 6oz Chicken Breast in a crispy breading, tossed with our house blend Nashville Hot sauce and dusted with our secret shaker spices to really bring the heat.  Served on toasted brioche with pickles side
7.99 with choice of side

Dinner Specials   4-9pm
Blackened Steak Dinner –  USDA Choice Steak dredged in our house Creole spice blend and seared; topped with Cajun butter.
10oz Strip Steak     18.99
8oz Ribeye   16.99
12oz Ribeye    22.99

Asiago Crusted Salmon Dinner – Baked salmon fillet coated with panko bread crumbs, chopped almonds, and shredded asiago cheese  16.99

Above dinners served with sautéed veggies and choice of potato, rice, or riced cauliflower

Cheese Manicotti Marinara

3 tubular cheese stuffed pasta covered with marinara sauce and shredded mozzarella cheese blend  and baked til bubbly     11.99

Creamy Cajun Shrimp Fettuccini – Jumbo shrimp, sautéed onions and peppers, seasoned with our house Cajun spice blend, tossed in a rich creamy sauce and twirled with fettuccini.  13.99
Substitute Chicken -12.99

Ham & Peas Ravioli – Jumbo cheese raviolis stirred with sautéed ham, garden peas and creamy aziago sauce   13.99

All dinners served with garlic bread; add side salad to any dinner  2. 

Drink Specials
Beers on Draught
Guinness Stout, Smithwicks Red, , Harp Lager, Blind Pig Pils,
Schlafly Hefeweizen, Revolution Anti-Hero IPA, Capital Supper Club Lager, Riggs Doppelbock

Raspberry Kentucky Mule – Featuring Cabin Still Bourbon from Bardstown’s Heaven Hill Distillery this raspberry-lime mule is a perfect way to ease into winter.  5.

Chocochata – Marie Brizard Chocolate Royal and Bartender’s Horchata served on the rocks 6.50

Paddywack – Double shot Paddy’s Irish Whiskey topped with ginger beer served tall in a pint glass   6.

Cure for the Common Cold – Double shot Deep Eddy Lemon Vodka served in a pint glass of cranberry juice  6.
3Ravens, its staff, and affiliates make no claims as to the health benefits of this beverage.  The statements made, implicit or implied, regarding this product have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease

3Ravens Specials for Sunday February 21
11am – 9pm    217-762-3333

Cajun Shrimp Tacos – 3 soft flour tortillas stuffed with sauteed cajun spiced shrimp, crunchy cabbage slaw, and creamy chipotle crema.  7.99

Jalapeno Mac & Chz Bites – Fried Mac & Cheese with an added kick – a dash of Jalapeno     6.99 with dip

Mozzarella Sticks – Breaded mozzarella cheese sticks, They’re back, for a limited engagement.   5.99

Pastrami Cheesesteak.- 7oz thin sliced Pastrami with caramelized onions, sliced mozzarella and swiss cheeses served on a pressed hoagie roll, with a cup of Russian dressing on the side     9.99 with your choice of side

 Soup of the Day – Jambalaya Soup
Large   5.99         Small 3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.        7.49

Monticello Hot Chicken Sandwich – Our take on a Nashville Hot Chicken Sandwich with a 6oz Chicken Breast in a crispy breading, tossed with our house blend Nashville Hot sauce and dusted with our secret shaker spices to really bring the heat.  Served on toasted brioche with pickles side     7.99 with choice of side

Country Fried Steak – Breaded sirloin steak served with garlic smashed potatoes, country gravy and home-style green beans    10.99

Shrimp & Avocado Taco Salad – Crispy taco shell filled with citrus marinated sautéed shrimp, diced fresh avocado, and cowboy caviar.  Draped across fresh lettuce, served with citrus cilantro dressing    13.99

Blackened Steak Dinner –  USDA Choice Steak dredged in our house Creole spice blend and seared; topped with Cajun butter.
8oz Ribeye   16.99
12oz Ribeye    22.99

Asiago Crusted Salmon Dinner – Baked salmon fillet coated with panko bread crumbs, chopped almonds, and shredded asiago cheese  16.99

Above dinners served with sautéed veggies and choice of potato, rice, or riced cauliflower

Chicken Parmesan Pasta – Breaded chicken cutlet tossed with marinara, topped with parmesan and mozzarella cheeses, and served on fettucini marinara  13.99

Creamy Cajun Shrimp Fettuccini – Jumbo shrimp, sautéed onions and peppers, seasoned with our house Cajun spice blend, tossed in a rich creamy sauce and twirled with fettuccini.  13.99
Substitute Chicken -12.99

All dinner served with Garlic Bread; add side salad to any dinner  2.50 

Sunday Drink Specials –

Import/ Craft Draught $3.50 Pint
Guinness, Harp, Smithwick’s, Schlafly Hefe Weizen, Riggs Doppelbock, Capital Brewing Supper Club, Blind Pig Little Blue Pils, Revolution Anti-hero IPA

Tito’s Bloody Marys – Doubleshot Tito’s American Vodka served Texas style – tall in a pint glass with a side “snit” of Harp Lager.   6.

Raspberry Kentucky Mule – Featuring Cabin Still Bourbon from Bardstown’s Heaven Hill Distillery this raspberry-lime mule is a perfect way to ease into winter.  5.

Cure for the Common Cold – Double shot Fast Eddy Lemon Vodka served in a pint glass of cranberry juice  6.
3Ravens, its staff, and affiliates make no claims as to the health benefits of this beverage.  The statements made, implicit or implied, regarding this product have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease.