Daily Specials

 3Ravens is closed on Mondays.  We do appreciate everyone’s support but our staff needs a well-deserved break.  Thank you.

3Ravens Specials for  Tuesday, December 1
11am to 8pm     217-762-3333

Buffalo Chicken Dip – Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles  8.99 with fresh fried tortilla chips

Thai Shrimp Bites – Little breaded shrimp served with Thai sweet garlic chili sauce  8.99

Garlic Cheddar Curds – Wisconsin cheddar chunks kissed with garlic and breaded with crispy panko crumbs.   7.99 with choice of dip

Pizza Egg Rolls – Made in house with sausage, pepperoni, and love 3 for 6.99

Taco Salad Tuesday Special – Filled with chopped lettuce, our house recipe cowboy caviar, shredded cheese, and your choice of: Taco Beef, Baja Chicken, or Chorizo Sausage  7.99 with taco sauce & sour cream

Soup of the Day – Cheesy Broccoli
Large   5.99     Small 3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.    7.49
Soup to Go –
8oz Single       4.
16oz Pint            7.
32oz quart                12.50

Country Fried Chicken – Breaded Chicken Cutlet and country gravy served with garlic smashed potatoes and home-style green beans  8.99

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Chicken Savannah – Breaded chicken breast served open-faced on sourdough, surrounded by fries, and all covered with country gravy  8.99

Dinner Specials 5-8pm
Blackened Ribeye Dinner – 8oz Ribeye coated in Creole blend and seared; topped with Cajun butter. 16.99
Upgrade to 12oz     21.99

Smothered Chicken Dinner – Grilled chicken breast topped with sautéed mushrooms and onions, covered with melted swiss   13.99

Above dinners served with sautéed broccoli and choice of potato

Ham & Peas Ravioli – Jumbo cheese raviolis stirred with sautéed ham, garden peas and creamy aziago sauce   13.99

Beef & Mushroom Risotto – Seared strips of beef tenderloin with sautéed button mushrooms in a rich creamy risotto dressed up with a pinch of sweet roasted red peppers.    15.99

Creamy Pesto Shrimp – Jumbo shrimp, sautéed onions and peppers, fresh pesto, and a touch of cream sauce, tossed with fettuccini and topped with shredded asiago.   15.99
Substitute chicken 14.49

Dinners served with garlic bread; add side salad for 2.

 

Drink Specials
Captain’s Apple – Fresh for fall from Captain Morgan, their Apple slice Rum is perfect with fresh apple juice and a squeeze of lime     4.

Chocolate Covered Cherry Martini – With Di Saronno Velvet Cream and Brizzard Chocolat Royal   7.

Honey Badger – The perfect Blend of Jim Beam Honey Whiskey and Irish Cream
5. drink in a rocks glass
3.75 chilled shot

Dessert Specials   4.99
Triple Berry Cheesecake
Brownie Ala Mode – 2 housemade brownies with vanilla  ice cream and chocolate syrup
Cheesecake Brulee – With caramelized brown sugar
New! Hot Apple-cranberry Crisp with vanilla bean ice cream

3Ravens Specials f0r  Wednesday, Dec. 2
11am to 8pm     217-762-3333

Buffalo Chicken Dip – Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles  8.99 with fresh fried tortilla chips

Garlic Cheddar Curds – Wisconsin cheddar chunks kissed with garlic and breaded with crispy panko crumbs.   7.99 with dip

Pizza Egg Rolls – 3 for 6.99 with dip

Bourbon Cheddar Burger – Our 7oz hand formed ground chuck patty, topped a thick slice of sharp white cheddar and bourbon maple glazed onions    8.99 with side

Roast Turkey Manhattan – Thin sliced turkey breast served open-faced on toasted sourdough with smashed potatoes, covered with gravy and served with a side of home-style green beans               9.99
Sub grilled chicken breast  10.99 

Soup of the Day – Chicken Sausage Gumbo
All our soups are home-made from scratch
Large  5.99      Small 3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.        7.49
Soup to Go –
8oz Single       4.
16oz Pint  7.
32oz quart      12.50

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Dessert Specials   4.99
Home-made Cran-Apple Crisp – Served warm with a scoop of  vanilla bean ice cream
Brownie Ala Mode – 2 housemade brownies with vanilla  ice cream and chocolate syrup
Cheesecake Brulee – With caramelized brown sugar

Dinner Specials 5-8pm
Blackened Ribeye Dinner – 8oz Ribeye coated in Creole blend and seared; topped with Cajun butter. 16.99
Upgrade to 12oz     21.99

Smothered Chicken Dinner – Grilled chicken breast topped with sautéed mushrooms & onions and swiss   13.99

Above dinners served with sautéed broccoli and choice of potato

Ham & Peas Ravioli – Jumbo cheese raviolis stirred with sautéed ham and garden peas tossed with a creamy aziago sauce   13.99

Meatball Marinara – Beef Meatballs with sautéed onions and green & red bell peppers tossed in fettuccini dressed with marinara 11.99

Beef & Mushroom Risotto – Seared strips of beef tenderloin with sautéed button mushrooms in a rich creamy risotto dressed up with a pinch of sweet roasted red peppers.    15.99

Dinners served with garlic bread; add side salad for 2.

Beers on draught: Guinness Stout, Smithwick’s, Harp Lager, Stella Artois, Sierra Nevada Celebration,
Schlafly Dry Hopped APA, Schlafly Hefeweizen, Blind Pig Cherry Milk Stout

Captain’s Apple – Fresh for fall from Captain Morgan, their Apple Slice Rum is perfect with fresh apple juice and a squeeze of lime     4.

Honey Badger – The perfect Blend of Jim Beam Honey Whiskey and Irish Cream
drink in a rocks glass
3.75 chilled shot

3Ravens Specials for  Thursday, December 3
4 – 8pm    217-762-3333

Buffalo Chicken Dip – Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles    8.99 with fresh tortilla chips

Garlic Cheddar Curds – Wisconsin cheddar chunks kissed with garlic and breaded with crispy panko crumbs.   7.99 with dip

Pizza Egg Rolls – 3 for 6.99 with dip
Party Packs To Go
8 for 15.99
12 for 21.99

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Soup of the Day –Chicken & Sausage Gumbo
All our soups are home-made from scratch
Large   5.99     Small 3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.        7.49
Soup to Go –
8oz Single       4.
16oz Pint  7.
32oz quart      12.50

Fettuccini & Meatballs – Beef meatballs in tomato sauce tossed with fettuccini    10.99 with garlic bread

Family Pack Fettuccini and Meatballs to go
4 pounds fettuccini marinara with all beef meatballs  28.99   With 4 serves garlic bread

Thanksgiving Leftovers – Turkey or chicken with veggies (onions, broccoli, and bell peppers) in gravy, poured over toasted cornbread stuffing, served with green beans and cranberry sauce   7.99

Dinner Specials   4-8pm
Loaded Ribeye Dinner – 12oz USDA Choice Ribeye cut in house, topped with garlic butter sautéed onions and mushrooms. topped with blue cheese  Served with sautéed broccoli and choice of potato.    24.99    8oz Loaded Ribeye    20.99
12oz Ribeye Naked Dinner 20.99

Ham & Peas Ravioli- Jumbo cheese raviolis stirred with sautéed ham and garden peas tossed with a creamy aziago sauce   13.99

Beef & Mushroom Risotto – Seared strips of beef tenderloin with sautéed button mushrooms in a rich creamy risotto dressed up with a pinch of sweet roasted red peppers.    15.99

Above dinners served with garlic bread, add side salad to any dinner 2.00

 Dessert Special –
Apple Cranberry Crisp
Made in house, served warm with vanilla bean ice cream 4.99
Dessert for the family – 1 pound frozen crisp – just thaw and serve, or reheat   6.99

Drink Specials
Thirsty Thursdays –
Pint Draughts 3.50
Guinness Stout,
Harp Lager,
Smithwicks Red Ale,
Sierra Nevada Celebration
Schlafly Hefeweizen,
Schlafly Dry Hop APA,
Blind Pig Cherry Milk Stout
Stella Artois – Buy a Stella Growler, receive a chalice no charge

3Ravens Specials for Friday, Dec 4
11am to 9pm  217-762-3333

Thai Shrimp Bites – Little breaded shrimp served with a cup of Thai sweet garlic chili 8.99

Buffalo Chicken Dip – Start with our house beer cheese sauce, add shredded chicken breast and our own special recipe buffalo sauce, and sprinkled with a dash of blue cheese crumbles   8.99 with fresh tortilla chips

Garlic Cheddar Curds – White cheddar chunks kissed with garlic and breaded with crispy panko crumbs.   7.99 with dip

Pizza Egg Rolls – 3 for 6.99 with dip
Party Packs To Go
8 for 15.99
12 for 21.99

Fettuccini & Meatballs – Beef meatballs in tomato sauce tossed with fettuccini    10.99 with garlic bread

Family Pack Fettuccini and Meatballs to go
4 pounds fettuccini marinara with all beef meatballs  28.99
With 4 serves garlic bread

Soup of the Day –Clam Chowder
All our soups are home-made from scratch
Large   5.99         Small 3.99
Soup and Grilled Cheese
Small soup with grilled cheese on the side. 7.49
Soup to Go –
8oz Single 4.
16oz Pint  7.
32oz quart 12.50

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Shrimp Avocado Taco Salad – Crispy taco shell with  lettuce, citrus marinated sautéed shrimp, diced fresh avocado, and cowboy caviar; served with citrus cilantro dressing    11.99

Haddock Sandwich – Our beer battered haddock on a toasted hoagie roll, topped with your choice of lettuce, tomato, pickle, and/or onion; tartar side     9.99 with choice of side

Dinner Specials 4-9pm
Asiago Crusted Salmon – Baked salmon fillet coated with panko bread crumbs, chopped almonds, and shredded asiago cheese  16.99

 Loaded Ribeye Dinner – 12oz USDA Choice Ribeye cut in house, with onions and mushrooms sautéed in garlic butter and topped with crumbled blue cheese  24.99
8oz Loaded Ribeye   20.99
12oz Ribeye Naked Dinner 20.99

Dinners served with sautéed veg  and choice of potato

Beef & Mushroom Risotto – Seared strips of beef tenderloin with sautéed button mushrooms in a rich creamy risotto dressed up with a pinch of sweet roasted red peppers.    15.99

Creamy Pesto Shrimp- Jumbo shrimp, sautéed onions and peppers, fresh pesto, and a touch of cream sauce, tossed with fettuccini and topped with shredded asiago.   15.99
Substitute chicken 14.49

All dinners served with garlic bread; add side salad to any dinner  2.

Drink Specials
|Friday Night Date Night Special – Any Regular Priced Bottle of Wine 20% off

Desserts – 4.99
Cheesecake with 3 Berry Sauce
Hot Brownies Ala Mode Chocolate Dipped Cheesecake
Apple Cranberry Crisp
Made in house, served warm with vanilla bean ice cream

3Ravens Specials for Saturday, November 28
11am – 9pm    217-762-3333

Bavarian Pretzels & Cheese – hot & chewy Bavarian Style    7.99 served with beer cheese
4.49 with brown mustard

Buffalo Chicken Dip  –  Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles   8.99 with fresh tortilla chips

Garlic Cheddar Curds – Wisconsin cheddar chunks kissed with garlic and breaded with crispy panko crumbs.   7.99 with dip

Pizza Egg Rolls – Made in house with sausage, pepperoni, and love 3 for 6.99

Pulled Pork Totchos – A large bowl of tater tots covered with slow roasted shredded pork, diced tomatoes, green peppers, jalapenos, and slathered with Carolina Gold BBQ sauce and melted queso cheese sauce   11.99

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Soup of the Day –Home-made Chili
Large   5.99         Small 3.99
Chili and Grilled Cheese – Small Chili with grilled cheese on the side.        7.49

Thanksgiving Gyro – Toasted Pita bread with cornbread stuffing, deli sliced turkey breast, and cranberry relish, served with green beans.   For those who didn’t have a traditional thanksgiving dinner   9.99
It’s a Ross Geller Special

Horseshoe Specials- Sourdough toast surrounded by crinkle cut fries and covered with house-made  beer cheese sauce
Original Hamburger ‘Shoe      9.99
6 strips Bacon Horseshoe     9.99
Roast Turkey Manhattan    9.99
Breaded Tenderloin ‘Shoe    11.99
Sauteed Mushroom ‘Shoe      8.99
Buffalo Chicken Horseshoe  11.99
Theresa’s Horseshoe   11.99  (Burger horseshoe with added bacon)

Bill’s Toasty Horseshoe – Named after the fabulous greasy spoon in Taylorville, IL, this heart attack on a plate features a grilled cheese sandwich, covered with a 7oz burger patty, surrounded by French fries, slathered with cheese sauce, and topped with chili  11.99
Sub Chicken Breast   13.99

Dinner Specials   5-9pm
Loaded Ribeye Dinner – 12oz USDA Choice Ribeye cut in house, with onions and mushrooms sautéed in garlic butter and topped with crumbled blue cheese  24.99
8oz Loaded Ribeye   20.99

Asiago Crusted Salmon   Baked salmon fillet coated with panko bread crumbs, chopped almonds, and shredded asiago cheese  16.99

Dinners served with sautéed veg  and choice of potato

Prosciutto Pasta Cronchetti – Spinach ricotta raviolis stirred with crisped prosciutto and roasted red peppers tossed with fire roasted tomatoes and greens in a  creamy smoked gouda sauce   15.99

Shrimp & Grits –Tender sautéed creole shrimp over creamy cheesy grits. Served with homemade greens 15.99
sub blackened chicken  13.99

Ham & Peas Ravioli- Jumbo cheese raviolis stirred with sautéed ham and garden peas tossed with a creamy asiago sauce   13.99

All dinners served with garlic bread; add side salad to any dinner  2.

Drink Specials
Hand Squoze Margarita – Featuring premium 100% blue agave tequila, Cointreau orange liqueur, fresh squoze limes and a dash of agave syrup.  Served on rocks with or without salt   7.50

Raspberry Lime Mule – Featuring Wheatley’s Vodka from Buffalo Trace this raspberry-lime mule is a perfect way to ease into fall.  4.75

Chocolate CoveredCherry Martini – With Di Saronno Velvet Cream and Brizzard Chocolat Royal   7.

Desserts – 4.99
Cheesecake with 3 Berry Sauce
Hot Brownies Ala Mode Chocolate Dipped Cheesecake
Apple Cranberry Crisp
Made in house, served warm with vanilla bean ice cream

3Ravens Specials for  Sunday, November 29
11am – 8pm    217-762-3333

Thai Shrimp Bites –  Little breaded shrimp served with Thai sweet garlic chili Sauce  8.99

Buffalo Chicken Dip – Beer cheese sauce, shredded chicken, buffalo sauce, and sprinkled with a dash of blue cheese crumbles    8.99 with fresh tortilla chips

Garlic Cheddar Curds – White cheddar chunks kissed with garlic and breaded with panko crumbs.   7.99 with choice of dip

Pizza Egg Rolls – Made in house with sausage, pepperoni, and love 3 for 6.99

Hot Italian Ciabatta – A trio of classic thin sliced deli meats –spicy capicola, pepperoni, and prosciutto –with mozzarella and muenster cheeses, baked till hot and dressed with lettuce, tomato, and tangy Italian dressing    9.99

Soup of the Day – Broccoli Cheese
All our soups are home-made from scratch
Large   5.99     Small   3.99
Soup and Grilled Cheese – Small soup with grilled cheese on the side.    7.49
Soup to Go –
8oz Single       4.
16oz Pint  7.
32oz quart      12.50

Piggy Mac – Creamy white cheddar mac & cheese covered with our slow roasted pulled pork, and slathered with Carolina Gold  BBQ sauce   10.99

Country Fried Chicken – Breaded Chicken Cutlet and country gravy served with garlic smashed potatoes and home-style green beans  8.99

Loaded Ribeye Dinner – 12oz USDA Choice Ribeye cut in house, with onions and mushrooms sautéed in garlic butter and topped with crumbled blue cheese.  Served with choice of potato and sauteed broccoli    24.99
8oz Loaded Ribeye   20.99
12oz Ribeye Naked Dinner 20.99

Ham & Peas Ravioli – Jumbo cheese raviolis stirred with sautéed ham and garden peas tossed with a creamy aziago sauce   13.99

Meatball Marinara – Beef Meatballs with sautéed onions and green & red bell peppers tossed in fettuccini dressed with marinara 11.99

Beef & Mushroom Risotto – Seared strips of beef tenderloin with sautéed button mushrooms in a rich creamy risotto dressed up with a pinch of sweet roasted red peppers.    15.99

All dinners served with garlic bread, add side salad to any dinner 2.00

Drink Specials
All Draught 3.50 Pint
Guinness, Smithwicks Red, Stella Artois, Harp Lager,
Schlafly Dry Hopped APA, Blind Pig Hattori Hanzo Pale Ale,
Schlafly Hefeweizen, Blind Pig Cherry Milk Stout

Tito’s Bloody Marys – Doubleshot Tito’s American Vodka served Texas style – tall in a pint glass with a side “snit” of Harp Lager.         6.

Captain’s Apple – Fresh for fall from Captain Morgan, their Apple slice Rum is perfect with fresh apple juice and a squeeze of lime     4.

Chocolate Covered Cherry Martini – With Di Saronno Velvet Cream and Brizzard Chocolat Royal   7.

Desserts – 4.99
Cheesecake with 3 Berry Sauce
Hot Brownies Ala Mode
Cheesecake Brulee
New! Hot Apple-cranberry Crisp with vanilla bean ice cream

Menu1-16-19p2

We apologize for any errors regarding pricing or availability

 This Week’s Specials –

Open Tursday thru Sunday

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